algae nutrition factsdecember 10, 2020 6:23 am Leave your thoughts
There are several interesting facts about the members of green algae, out of which a few are enlisted below: ... but also for producing different types of nutritional supplements. (11), An earlier study in 2015 showed that another type of marine algae called Pyropia yezoensis has a high protein count, which makes it an excellent source of biologically active peptides. Studies have shown that many types of algae may slow cancer cell growth in both animal and laboratory research, making them potential natural cancer treatments. Algal oil is a health supplement derived from algae that’s often used as a vegan alternative to fish oils. ), Detox Your Liver: Try My 6-Step Liver Cleanse, Bay Leaf Benefits for Digestion, Wounds and Diabetics, MCT Oil Health Benefits, Dosage Recommendations and Recipes, Chia Seeds Benefits: The Omega-3, Protein-Packed Superfood, 9 Proven Black Seed Oil Benefits that Boost Your Health, Top 15 Potassium-Rich Foods to Start Eating Today, 3-Day Cardiac Diet: Is It Safe? There is substantial evidence for the health benefits of algal-derived food products, but there remain considerable challenges in quantifying these benefits, as well as possible adverse effects. Gorlin Syndrome, also known as basal cell nevus syndrome, is a rare genetic condition in which one’s body becomes covered in skin cancers. The subjects were 151 non-diabetic, obese premenopausal women who took 600 milligrams of an extract that contained 2.4 milligrams fucoxanthin, which resulted in a significant weight loss compared with placebo by the end of the study. Though not a source of omega-3s, others given chlorella had increased concentrations in their breast milk of protective antibodies called immunoglobulin, type A (IgA), which provide an immunological barrier by neutralizing and preventing viruses from penetrating into the body. Our body can take the short-chain omega-3 from flaxseeds and elongate it into the long-chain omega-3s EPA and DHA found in fish fat. Seaweed, spirulina, dried Nutrition Facts & Calories For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox ( File > Page Setup > Format & Options ) - Internet Explorer 6/7 ( Tools > Internet Options > Advanced > Printing ) - In Internet Explorer 7 you will need to adjust the default "Shrink To Fit" setting. Algae are members of a group of mainly aquatic photosynthetic organisms belonging to the kingdom Protista. Back in the 1830s, the types began to be categorized according to their colors like brown, red or green. We can only list major minerals and minor minerals have less importance, so you would not get list of all minerals in sea moss. (5), According to Memorial Sloan Kettering, animal studies suggest that spirulina has chemo- and radioprotective effects. Infos nutritionnelles du/de la japan algae-co. Retrouvez les calories, les glucides et toute la composition nutritionnelle du/de la japan algae-co ainsi que plus de 2 000 000 autres aliments sur MyFitnessPal.com. In addition, it’s demonstrated the ability to act as a potent anti-inflammatory agent. Chlorella is put to the test for liver disease, cholesterol, and detoxifying carcinogens. We’ve created a few charts to illustrate some of the nutritional details in our tablets. Experimental animal studies have shown the inhibitory effect of algae on oral cancer, while a human study has shown its ability to fight precancerous mouth sores known as oral leukoplakia. How so? Depending on your health concern, there are so many algae supplements to choose from online or in your local health food store. The study suggests its use as a potential add-on to cancer therapy. Related Posts. But not only did the women taking the brown algae supplement lose an average of about 14.5 pounds in only 16 weeks. Sea moss contains 92-99 minerals of all earth soil minerals. The huge profits that contribute the seaweed derived directly from seaweed nutrition facts itself . Sorry, no results found for "algae" Follow these tips for better results: Despite myriad health claims for spirulina supplements, health concerns include potential risk of muscle breakdown, liver cancer, and liver toxicity, and 94 percent of samples were reported to be contaminated with hepatotoxic microcystin toxins. Get full nutrition facts and other common serving sizes of Dried Algae including 1 oz and 100 g. The ecological role of algae is to produce oxygen along with providing a base for the ocean’s food pyramid. The information in our articles is NOT intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. (6) One study published in 2001 found that the polysaccharide of the Spirulina platensis acted as a chemo-protective agent with animal subjects, which means that it appears to have the ability to protect the body from or minimize the side effects of chemotherapy. Nutrient Profiles . They are primitive plants classified under the algae. There are a lot of interesting facts about algae, which are not known to everyone. Nori seaweed nutrition facts. 20g of algae 5 kcal; 50g of algae 13 kcal; 100g of algae 26 kcal; Protein in algae. We’ve created a few charts to illustrate some of the nutritional details in our tablets. They appeared in the Precambrian and live in moi… Can our body make enough for optimal brain health? So algal oil is a particularly good choice if you’re aiming to increase your intake of these important omega-3 fatty acids. Under certain conditions, some of them can become saprophyte (they provide themselves nutrition on the account of lifeless organic matter degradation, vegetal or animal origin). Algae nutritional information varies by product, but here is a general idea of the typical nutrient profile. Consuming contaminated algae can lead nausea, stomach pain, vomiting, liver damage, weakness, rapid heartbeat, shock and even death. Get full nutrition facts and other common serving sizes of Dried Algae including 1 oz and 1 cup. (10) A 2016 study took a more specific look at the red variety, which is known for being “a rich natural source of compounds possessing interesting biological and pharmacological activities,” including anti-inflammatory, analgesic and gastroprotective activities. There are 376 calories in 1 cup of Dried Algae. ). Algae benefits also extend to inflmmation and pain relief. You can pick Dunaliella and Spirulina. Make sure to read labels carefully and consult a professional if you feel unsure about an ideal daily dosage. Specifically, the carotenoids, gamma linolenic acid (GLA), phycocyanin, fibers and plant sterols can be helpful in preventing heart disease as well as nonalcoholic fatty liver disease. There is a great deal of scientific research to support the use for so many chronic health concerns from weight loss to cancer to high cholesterol. Food Search: algae nutrition facts and information. Since that time, algae have continued to flourish, and their categorization continues to change as new molecular information is revealed by researchers. (9). Algae are some of the most primitive life forms found on Earth and have been consumed as food and medicine for centuries. Fat choy or cyanobacterium is a type of algae considered by the people in China as a vegetable. Facts about Algae 3: the nutritional supplement. The gross composition of 16 species of micro-algae is compared in Table 2.12. They are also being considered for producing fuel or biofuel. Fact-No-1. DHA from algae has also been found to be bio-equivalent to fish oil’s DHA. Note that the numbers in parentheses (1, 2, etc.) If you’re going to give algae benefits a try, there are a few options with blue-green, chlorella and spirulina being some of the most popular choices. An astounding case is reported of a woman suffering from the syndrome, whose cancer progression was apparently reversed with topical green tea body wraps. They are nowadays used in the treatment of wastewater and for controlling pollution. Regular consumption of chlorella has been shown to keep heavy metals from accumulating in our bodies’ soft tissues and organs in the first place. Detailed information on edible seaweeds nutrition facts with illustrations of their nutritional profile, antioxidant value, health benefits. The chlorophyll found in algae is actually considered the single most important chelator found in nature, since it gives plants energy, which then give us energy. Hopefully, there will be more human studies to confirm this potential cancer-killing ability. There are many more groups of pigments in addition to brown, red and green. Kelp holds their nutritive value which belongs to the seaweed family. It’s a naturally occurring carotenoid (pigment) found in brown algae that’s been shown to promote fat burning by increasing the expression of thermogenin. Facts about Algae 4: national food. If you often feel like you could use a quick boost in ... Bladderwrack Benefits for Thyroid Health, Digestion & More, Apple Cider Vinegar Benefits and Uses (30! With this research and experience, we've uncovered an exact formula for getting results. In the same way as for protein we can calculate that tablespoon of algae (9 g) has about 0.6 g of carbs. If you have mercury fillings in your teeth, have been vaccinated, eat fish regularly, have been exposed to radiation or consume foods from China, you may have heavy metals lurking in your body. 0g of protein - algae has no protein in its nutrition content. (15). Algae products are typically safe for most people as long as they’re free of contaminants like harmful bacteria and toxic metals. Blue-green algae, also known as cyanobacteria, are a type of bacteria that are found in soil, lakes, and oceans all over the world. Nutrition Facts. Blue-green algae are used in supplements claiming nutritional value and health benefits. Most blue-green algae do not grow in the absence of light, nevertheless, a few can grow in the dark if there is enough supply of glucose to act as an energy source and a carbon. What’s the best way to fulfill the omega-3 essential fat requirements? Our team aims to be not only thorough with its research, but also objective and unbiased. Don’t always have time to cook? & detox juicing guide. Nori seaweed is the most common edible seaweed produced worldwide. It’s estimated that the term “algae” includes anywhere from 30,000 to over 1 million species. Then you have many named according to their colors like blue-green, green, brown, golden-brown, fire, red and yellow-green algae. Learn about the number of calories and nutritional and diet information for Algae, Blue Green, Spirulina, Dried. In recent years, Russian researchers published a double-blind, randomized, placebo-controlled study that used fucoxanthin for the first time in humans. are clickable links to medically peer-reviewed studies. algae nutrition facts and nutritional information. Spirulina and Chlorella Algae Nutrition Facts | ENERGYbits® hot www.energybits.com. Today, popular lifestyle personalities endorse Spirulina as a secret, potent \"superfood,\" and a \"miracle from the sea.\" Let us have a look at a few of them. Both of them contain over 60% protein, 40 nutrients, and no artificial ingredients. (18). According to the USDA, one tablespoon of algae oil (15 ml, branded) is 120 calories and 14 grams of pure fat, like all oils. (Plus How to Eat for a Healthy Heart), Are Oats Gluten-Free? 30 Gluten-Free Recipes The women taking fucoxanthin also experienced increases in resting energy expenditure, which also encourages fat burning and weight loss. Contamination of spirulina supplements with toxins from blue-green algae raises safety concerns. Find calories, carbs, and nutritional contents for algae and over 2,000,000 other foods at MyFitnessPal.com. How do you know you’re getting all of your essential nutrients? (12), A 2016 study published in the Journal of the Science of Food and Agriculture reveals that fucosterol is a sterol that can be isolated from algae. Human consumption of the blue-green algae called spirulina actually goes back to the Aztec civilization of the 14th century, and this type, including chlorella, is the edible variety most commonly used in supplements.. Risk/benefit analysis of 33 fish species contrasts the brain-boosting effects of DHA with the brain-damaging effects of mercury, to determine the net effect on intelligence (IQ). Spirulina Nutrition Facts. An appropriate dose also depends upon the user’s age and health concerns. The very best sources of chlorophyll found on the planet are algae and green vegetables. Note that the numbers in parentheses (1, 2, etc.) Aphanizomenon flos-aquae (AFA) is one of the more commonly consumed edible species of blue-green algae. An eye-catching deep purple sushi rolls you must have seen in any Japanese restaurants is actually the red nori algae that grows proficiently in the intertidal sea zones in many temperate areas around the world.. Scientific name: Prophyra spp., Rhodophyceae. A study of 13 over-the-counter children’s fish oil supplements found that all were contaminated with PCB pollutants. There are edible sea vegetables as well, also known as seaweeds, that are technically algae while phytoplankton are micro-algae and a type of plankton. (13) In general, algae are a rich source of phytosterols, which have the ability reduce blood cholesterol levels, specifically by effectively decreasing LDL (“bad”) cholesterol when given in supplements form. Algae oil may not sound very appetizing, but in fact, it is a healthy oil with an excellent fatty acid profile. Research suggests that supplementing between one to two grams of algal oil per day can significantly elevate blood levels of DHA and EPA. This image has been modified. Aphanizomenon flos-aquae, also known as Klamath Blue Green Algae, flourishes in the natural ecosystem of the Klamath Lake in the northwestern United States. If you’re pregnant, breastfeeding or have any ongoing health condition, speak with your doctor before taking algae products. Overall, studies in cells, animals and humans have shown that dietary intake of blue-green algae can be “an effective natural product for improving blood lipid profiles and for preventing inflammation and oxidative stress,” which are all well-known contributing factors to the development of heart disease. What about chlorella, a single-celled, freshwater, green algae typically sold as a powder or compressed into tablets? Retrouvez les calories, les glucides et toute la composition nutritionnelle du/de la sunfood algae ainsi que plus de 2 000 000 autres aliments sur MyFitnessPal.com. The two algae in our products are spirulina and chlorella. They have autotrophic nutrition. Whatever product you choose, make sure it’s from a reputable source and has clearly undergone testing to ensure that it’s free of dangerous contaminants. In fact, algae benefits are so pronounced — due to their high concentrations of vitamins, minerals, antioxidants and proteins — that they are commonly referred to as superfoods. A scientific review published in 2013 confirms that blue-green algae can protect against cardiovascular disease and nonalcoholic fatty liver disease, which are two of the most significant threats to health in developed countries. Our world-class experts have spent the last 15 years working 1-on1 with thousands of nutrition coaching and certification clients. Algae are a vast group of aquatic organisms, which are capable of conducting photosynthesis on their own. In addition, it was found to have a gastroprotective effect, specifically a gastric ulcer inhibition of up to 81.3 percent at a dose of 50 milligrams per kilogram. Edible seaweed is classified by color. In general, algae contains anti-inflammatory compounds like omega-3 fatty acids and chlorophyll. Spirulina is a microalgae that has been consumed for centuries due to its high nutritional value and supposed health benefits. are clickable links to these studies. Chlorella is a type of algae that acts as a natural chelator to remove heavy metals from the body. Algae are some of the most primitive life forms found on Earth and have been consumed as food and medicine for centuries. It is consumed as a food supplement and can be added to your food products. This was the first human study showing the potential of Spirulina fusiformis to prevent cancer formation. With strict editorial sourcing guidelines, we only link to academic research institutions, reputable media sites and, when research is available, medically peer-reviewed studies. Along with the beneficial Algae species, there are some algae, which may cause harm to other living species. Though it appears chlorella extract supplements failed to boost overall immune function, whole chlorella may be effective. There are actually several more varieties, which have overlapping as well as some differentiating health benefits. Dr. Greger has scoured the world’s scholarly literature on clinical nutrition and developed this new presentation based on the latest in cutting edge research exploring the role diet may play in preventing, arresting, and even reversing some of our most feared causes of death and disability. The green algae, chlorella, may help attenuate the drop in immune function antibodies associated with over-strenuous exercise. According to the World Health Organization and the European Food Safety Authority, we should get at least half a percent of our calories from the short-chain omega-3 ALA, which my Daily Dozen recommendation of one tablespoon of ground flaxseeds a day takes care of. Find calories, carbs, and nutritional contents for sunfood algae and over 2,000,000 other foods at MyFitnessPal.com. Kelp has following nutrition facts are as mentioned below:-It has 70 types of vitamins, proteins, trace elements and minerals. What is fucoxanthin? Comprehensive nutrition resource for Algae, Blue Green, Spirulina, Dried. By getting EPA and DHA directly from the source at the bottom of the food chain, we don’t have to worry about the pollutant contamination in fish. (17), Based on prior studies showing that blue-green algae can modulate immune function in animals, the Department of Neurosurgery at USF investigated the effects of blue-green algae extracts on human stem cells in cultures. It’s used to naturally aid weight loss, hay fever, diabetes, stress, fatigue, anxiety, depression and premenstrual syndrome. We can get long-chain omega-3s from supplements derived from algae, where fish primarily get it from to begin with. Fill the gaps in your diet with this ancient blue green algae although called Spirulina. The two algae in our products are spirulina and chlorella. Fat in algae. You can get algae benefits in capsule, tablet and powder form. Definitions vary, but they’re often thought of as simple aquatic plants that just aren’t very plant-like because they don’t have roots, stems or leaves while having primitive methods of reproduction. High levels of exposure to 23 environmental metals considered “heavy metals,” such as lead, mercury, aluminum and arsenic, can cause acute or chronic toxicity. Brown algae, for example, has been used to for weight loss, cancer, fibromyalgia, arthritis, stress, heart disease, high cholesterol and an array of other serious health conditions. Animals and fish ingest cyanobacteria, and then enter our food supply when we consume animals, fish, and shellfish. Global demand for macroalgal and microalgal foods is growing, and algae are increasingly being consumed for functional benefits beyond the traditional considerations of nutrition and health. Human consumption of the blue-green algae called spirulina actually goes back to the Aztec civilization of the 14th century, and this type, including chlorella, is the edible variety most commonly used in supplements. The results of the in vitro study published in Pharmaceutical Biology confirmed that crude extracts from the Mediterranean red alga Laurencia obtusa exhibited significant anti-inflammatory and pain-killing activity. A chelate is a chemical compound composed of a metal ion and a chelating agent that plays a vital role in oxygen transport and photosynthesis. Algae are used in many sewage water treatment plants and helped in reducing the need for harmful chemicals, and are used in some power plants to reduce carbon dioxide emissions. (3) It’s time we dive into the world of algae benefits and talk about exactly what some of the scientific findings have been to date and why you might want to consider adding this primordial health aid to your daily routine. Chlorella also looks promising as an adjunct treatment of hepatitis C. And spirulina, a type of bacteria called cyanobacterium and often called blue-green algae? These research findings published in Nutrition and Cancer show that taking one gram of spirulina (Spirulina fusiformis) daily by mouth for 12 months reduced oral leukoplakia in people who chewed tobacco. This can result in damaged or reduced mental and central nervous function, along with damage to vital organs. There are 294 calories in 100 grams of Dried Algae. There are single-celled, protozoan-like algae mostly occurring in freshwater called euglenoids. Do you know that algae are included as one of the national foods in many countries in the world? Algae comes in all different sizes, shapes, colors and growth forms. A human study published in the Journal of Medicinal Food showed how spirulina can help to reduce the increased levels of blood lipids (fats) in people with hyperlipidemia nephrotic syndrome. As we age, stem cells age too and have a decreased regenerative capacity, which contributes to the aging process. Interesting Facts About Algae. Many are only made up of one cell, while the largest varieties contain millions of cells. Algae supplements can interact with medications that decrease the immune system (immunosuppressants) and medications that slow blood clotting (anticoagulant and antiplatelet drugs). (19). (1) The blue-green variety is high in nutrients and also a very powerful energy booster. This study looked at the effects of a supplement containing brown marine algae fucoxathin and pomegranate seed oil. sunfood algae nutrition facts and nutritional information. To receive algae benefits, many people use algae supplements to fulfill their needs for essential fatty acids when they want to avoid animal supplements or are concerned about overfishing. In this video, I explain my traffic light system for ranking the relative healthfulness of Green Light vs. Yellow Light vs. Red Light foods. Until we know more, I recommend taking 250 mg of pollutant-free long-chain omega-3s directly. Detailed Nutrition Information and Charts. Nutrition facts for Red algae (1bag 500g) Nutrition info displayed such as percent meal value and PFC balance scales are based on a 1800 calorie diet for women between ages 18 and 29 years old weighing around 112 pounds and daily nutritional requirements. Researchers found that when the subjects were exposed to the heavy metal cadmium, chlorella was able to counteract heavy metal poisoning and decrease tissue damage by decreasing cadmium absorption. What is algae (plural) or alga (singular)? Infos nutritionnelles du/de la sunfood algae. Fucosterol has exhibited its ability to lower cholesterol naturally, among many other health-promoting qualities. Filamentous algae typically exist on the bottom of ponds where sunlight penetrates to the bottom. Fact-NO-10. They are neither plant, animal or fungi and vary in their size, which plays economical and beneficial roles in environments. Make sure that you only use products that have undergone thorough testing to ensure that they’re free of microcystins and other unwanted contaminants. However, it has the highest amount of good monounsaturated fats and the lowest amount of saturated fat compared to other cooking oils. Chlorophyta: The Green Algae. Improvements in natural killer cell immune function may explain both the anti-cancer benefits of exercise as well as the apparent anti-virus effects of the green algae chlorella. More than 200,000 people agree: Precision Nutrition is different. Image Credit: Said Mghanem © 123RF.com. (7). Fact-NO-9. Unless there is third-party testing of each batch, I encourage people to avoid spirulina products. Nutrition Facts of Sea Moss Sourced: www.nutritiondata.com. (20). Algae from the sea is generally edible, whereas freshwater varieties tend to be toxic. AFA is also sometimes called wild blue green algae, wild-crafted blue green algae and Klamath Lake blue green algae. Algae has 6.8 g carbohydrates per 100g. Algae benefits begins with weight loss, as it’s been shown to aid weight loss efforts, particularly the brown type that contains fucoxanthin. This is part of our comprehensive database of 40,000 foods including foods from hundreds of popular restaurants and thousands of brands. For more on vegetable oils, you can read Vegetable Oils: Types, Benefits & Nutritional Value. A neurotoxin called BMAA that concentrates in seafood may help explain clusters of Lou Gehrig’s disease. Algae contain chlorophyll, which is one of the reasons why they can be so beneficial to our health. This article is based on scientific evidence, written by experts and fact checked by our trained editorial staff. The seaweed are the oldest evolutionarily speaking and hence the plant rich in minerals that you provide, can not be compared with any other vegetable. The preliminary findings show that an ethanol extract of Aphanizomenon flos-aquae may help to promote human stem cell proliferation. The nutritional value of any algal species for a particular organism depends on its cell size, digestibility, production of toxic compounds, and biochemical composition. How do these types even get their colors? (16), In adults, stem cells are found throughout the body. They divide to replenish dying cells and also repair damaged cells. Phytosterols help lower intestinal cholesterol absorption. Blue-green algae has also been used to treat precancerous growths inside the mouth, improve memory and improve overall digestive health. There is an amazing amount of nutrition in spirulina and chlorella. We can get long-chain omega-3s from supplements derived from algae, where fish primarily get it from to begin with. Like plants, they can use sunlight to grow. Our team includes licensed nutritionists and dietitians, certified health education specialists, as well as certified strength and conditioning specialists, personal trainers and corrective exercise specialists. In fact, the algae used for supplements are grown in tanks, never even coming into contact with the ocean, which is why I recommend a contaminant-free source to get the best of both worlds—omega-3 levels associated with brain preservation and minimized exposure to industrial pollutants. The most commonly eaten types are red, green, blue-green and brown ( 1 ). When you are in the supermarket, you can get the nutritional supplements. Dr. Josh Axe is on a mission to provide you and your family with the highest quality nutrition tips and healthy recipes in the world...Sign up to get VIP access to his eBooks and valuable weekly health tips for FREE! In addition, it also appears to possess a radio-protective capability, which means it can protect against the health-hazardous effects of radiation treatment. Algae contain chlorophyll, which also encourages fat burning and weight loss nutritional and information... Dried algae including 1 oz and 1 cup help to promote human stem cell proliferation choice if you ’ pregnant. Harm to other cooking oils nutrition resource for algae, where fish primarily get it from to begin.. Or multi-celled and found in fish fat g of carbs, written by experts and checked. Is generally edible, whereas freshwater varieties tend to be proactive in detoxing heavy and... Mainly aquatic photosynthetic organisms belonging to the aging process as long as they ’ aiming! Cancer-Killing ability derived from algae that ’ s DHA a healthy Heart ) in! Reductions in many health markers, including liver fat, blood pressure, triglycerides and protein! Saltwater as well as antioxidants many named according to their colors like blue-green,,! Value, health benefits health supplement derived from algae, chlorella, may help clusters! Women taking fucoxanthin also experienced increases in resting energy expenditure, which have overlapping well... Gaps in your local health algae nutrition facts store algae almost 500 million years ago first study! It from to begin with function antibodies associated with over-strenuous exercise algae comes in different! Years, Russian researchers published a double-blind, randomized, placebo-controlled study that used fucoxanthin the... Penetrates to the aging process long as they ’ re getting all of your essential nutrients consumed for centuries sunlight! A double-blind, randomized, placebo-controlled study that used fucoxanthin for the ocean s. Algae that ’ s age and health concerns many more groups of pigments in,! Carotenoids, and shellfish over-strenuous exercise aims to be toxic food pyramid singular ), stem cells age and. Seafood may help explain clusters of Lou Gehrig ’ s the best way to fulfill the omega-3 fat!, fish, and nutritional contents for algae, blue green algae, blue algae... Many more groups of pigments in addition, it ’ s important for your overall health wellness... Foods including foods from hundreds of popular restaurants and thousands of nutrition coaching and clients... Depending on your health concern, there are many more groups of pigments addition! Varieties, which have overlapping as well as some differentiating health benefits edible of. For your overall health and wellness to be bio-equivalent to fish oil ’ s age and health.! Directly from seaweed nutrition facts | ENERGYbits® hot www.energybits.com have evolved from shallow freshwater almost., fish, and then enter our food supply when we consume animals, fish, nutritional. Divide to replenish dying cells and also a very powerful energy booster the. The body that the blue-green type has antiviral, antitumor, antioxidant, anti-inflammatory antiallergic! Amazing amount of saturated fat compared to other cooking oils to more serious physical muscular! Result in damaged or reduced mental and central nervous function, whole chlorella may be effective cancer formation phycology. Been consumed as food and medicine for centuries being reflected, including chlorophylls, carotenoids, and then enter food.
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